Check Marty’s Availability

 

To see if Marty is free for your event, just pop the details in below and you’ll get an automated response: Apparently you have to enter something in the first three boxes. How demanding? The machines are taking over, I say…

Script by Dagon Design
+61-434-048952 admin - at symbol - martywilson.com.au (to avoid those cheeky spambots)
A Reminder Of What You Already Know

Sometimes the best bits of advice that find their way into my books are some new insight I would never have discovered myself. Other times they're a truth I've always known, but expressed in such a succinctly powerful way that it…

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Are You Working Hard Enough?

Two weeks ago I got all charged up reading Steven Pressfield's book 'Turning Pro' and declared I'd send out a 'Wilson's Weekly Whisper' every monday - without fail. But I'm not sure if Steven, or an other 'pros', have kids…

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Make More Mistakes

David Thompson is the world's best Thai chef. Bar none. His restaurant in London, Nahm, was the first Thai restaurant to be awarded a Michelin Star and has won more awards than you can poke a stick of lemongrass at.…

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Welcome to what I'm loosely calling 'Wilson's Weekly Whispers.' The 'Wilson' part is pretty obvious, the 'Weekly' is due to Steven Pressfield's book getting me to 'turn pro' and committing to doing this regularly, and I'm using the word 'Whispers'…

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